Restaurant Consultancy

1. New Concept Development

We offer complete support for new restaurant concepts, including:

  • Brand strategy and design
  • Site selection and interior design
  • Menu development and costing
  • Staff recruitment, training, and kitchen design
  • Franchise manual development

2. Existing Restaurant Optimization

We help improve operational and financial performance by:

  • Conducting operational and financial assessments
  • Identifying areas for improvement
  • Implementing corrective actions and restructuring management